Discover the Behind-the-Scenes of Craftsmanship in Aubrac and Northern Aveyron

Want to uncover the secrets behind our local products? Here, in the heart of Aubrac and Northern Aveyron, passionate artisans and producers open their doors to share their craft, traditions, and passion. From the production of iconic cheeses to the artisanal beers of the Brasserie du Cantou, and even the Aubrac whisky, each visit is an immersion into a unique know-how, passed down from generation to generation.

Company Visits to Understand and Share

Company visits in Aubrac allow you to discover workshops, farms, and breweries where passion and precision are expressed every day. These encounters provide a rare opportunity to interact directly with those who create these exceptional products. You will learn about traditional techniques, as well as the innovations that keep this region vibrant and dynamic.

An Immersion Between Tradition and Modernity

These visits are not just culinary discoveries; they are also an opportunity to better understand the culture and traditions of Aubrac. Here, every product tells a story: that of the women and men who, through their work, preserve a strong local identity. Between authenticity, transmission, and innovation, Northern Aveyron invites you to experience an unforgettable sensory and human journey.

Visit to the Thérondels Cheese Factory – A Gourmet Experience

Every Wednesday morning during July and August, discover the Thérondels Cheese Factory through a visit organized by the campsite. Located in Thérondels, this cheese factory invites you to explore the art of making fresh tome and Cantal AOP, produced from whole raw milk.

Accompanied by a guide, you can watch the cheesemakers at work, understand the production steps, and interact with these passionate artisans. The visit ends with a tasting of local specialties, allowing you to fully enjoy the authentic flavors of Aubrac.

Practical information:

  • Duration: 2 hours
  • Free for all
  • Organized every Wednesday morning in July and August
  • Open all year for self-guided or individual visits

This experience is ideal for families and holidaymakers who want to combine cultural discovery with culinary delights, and offers a deep dive into the cheesemaking expertise of Northern Aveyron.

Dive into the Heart of Northern Aveyron and Aubrac Expertise

Experience something unique by discovering the artisanal expertise of Northern Aveyron and Aubrac. During the visits, you are immersed in the daily life of local artisans and producers, from cheese to whisky and artisanal beer. Observe their precise gestures, traditional techniques, and interact with those who keep this living heritage alive. Each visit concludes with a gourmet tasting, where you can enjoy AOP and IGP cheeses, craft beers, or Aubrac whisky, leaving with authentic memories and unique flavors.

Designed for the whole family, these visits also include activities and interactive workshops, allowing children to discover the work of producers while having fun. Young visitors can participate in hands-on workshops such as cheesemaking, brewing, or distillation, learning the secrets of local production.

Beyond the workshops, each visit offers an immersion into a preserved territory, with greenery, pastures, and typical Aubrac villages, highlighting the richness of its natural and cultural heritage. Whether you are a gastronomy enthusiast, curious to discover the work of passionate artisans, or simply seeking an authentic family outing, these visits allow you to fully experience the identity and traditions of Northern Aveyron while creating unforgettable memories.

Extend the Experience with Farm Visits

After exploring the workshops of local artisans and producers, visit the farms of Northern Aveyron and Aubrac for an authentic immersion into the daily life of farmers. These visits allow you to meet animals cows, goats, sheep, calves, and lambs and observe the production of farmhouse cheeses, dairy products, charcuterie, honey, jams, and other local specialties.

Farmers share their expertise and explain the designations and artisanal production methods. You can taste the products on-site and enjoy the authentic flavors and aromas of each item. Some farms also offer appetizers, gourmet products, chocolates, gift boxes, baskets, and delicatessen items, perfect for taking home a tasty souvenir.

Certain farms are also caterers or associated with vineyards, offering high-quality products in line with local traditions. These visits allow you to discover the unique connection between the land, animals, and culinary heritage, leaving you with a deeper understanding of appellations of origin and local know-how. Between exchanges with farmers, tastings, and immersion in a preserved natural environment, it’s a rewarding experience for the whole family.